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From Farm to Harbor 

Located on the corner of Aliceanna and Bond Streets, Bond House Kitchen serves as a perfect first impression of Fell’s Point.  Our goal is to provide an environment where friends and family can share memorable moments. 

 

Chef Arthur Palarata has curated an exquisite menu supporting local farms. 

ADDRESS

701 S Bond St

Baltimore, MD 21231

kitchen Hours

Wednesday - Friday 4pm to 10pm

Saturday 11am - 10pm

Sunday 11am - 8pm

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